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Schools Offering Programs in
Le Cordon Bleu Pastry Arts

The Le Cordon Bleu Pastry Arts Programs combine the prestigious Le Cordon Bleu program with coursework in practical methods of pastry creation and baking.

The following culinary schools offer degrees or certificates in Le Cordon Bleu Pastry Arts:

Le Cordon Bleu College of Culinary Arts

• Location: Atlanta, Georgia, St. Louis, Missouri, Las Vegas, Nevada and Seattle, Washington
• Programs: Certificate in Le Cordon Bleu Patisserie and Baking
• Quick Summary: In addition to learning traditional baking skills, students develop the skills needed to create displays and showpieces.
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Le Cordon Bleu College of Culinary Arts Los Angeles

• Location: Pasadena, California
• Programs: Diploma in Le Cordon Bleu Patisserie and Baking
• Quick Summary: Offered as a weekday program or a weekends-only program.
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Le Cordon Bleu College of Culinary Arts Chicago

• Location: Chicago, Illinois
• Programs: Associate of Applied Science in Le Cordon Bleu Patisserie and Baking
• Quick Summary: Hands on education prepares graduates for positions at high volume baking operations.
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Le Cordon Bleu Institute of Culinary Arts Pittsburgh

• Location: Pittsburgh, Pennsylvania
• Programs: Associate of Specialized Technology
• Quick Summary: Patisserie and Baking program uses experienced pastry chefs teaching in modern kitchens.
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Le Cordon Bleu College of Culinary Arts, Miami

• Location: Miami, Florida
• Programs: Diploma in Le Cordon Bleu Patisserie and Baking
• Quick Summary: This intensive program provides hands-on experience in classical baking and pastry methods, and an opportunity to learn the newest techniques.
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Le Cordon Bleu College of Culinary Arts Minneapolis/St. Paul

• Location: Mendota Heights, Minnesota
• Programs: Associate Degree in Le Cordon Bleu Patisserie and Baking
• Quick Summary: 15 month program teaches baking skills and the use of pastry and baking arts equipment.
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Le Cordon Bleu College of Culinary Arts Orlando

• Location: Orlando, Florida
• Programs: Associate degree in Le Cordon Bleu Patisserie and Baking
• Quick Summary: Provides a strong baking foundation, in addition to familiarity with culinary techniques and the principles of food service management.
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Le Cordon Bleu College of Culinary Arts Scottsdale

• Location: Scottsdale, Arizona
• Programs: Associate of Occupational Studies, Certificate
• Quick Summary: 15 month degree or 9 month certificate in Patisserie and Baking includes a 2 month paid externship.
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Le Cordon Bleu College of Culinary Arts in Austin

• Location: Austin, Texas
• Programs: Le Cordon Bleu Patisserie and Baking Certificate
• Quick Summary: Students learn traditional baking and pastry methods, along with new innovations in the field.
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Le Cordon Bleu College of Culinary Arts Portland

• Location: Portland, Oregon
• Programs: Diploma or Associate degree in Le Cordon Bleu Patisserie and Baking
• Quick Summary: 36 week diploma program or 60 week degree program is ideal for those seeking a professional baking career.
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The jobs mentioned are examples of certain potential jobs, not a representation that these outcomes are more probable than others. The schools listed above do not guarantee employment or salary. The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV.

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