Schools Offering Programs in the
Le Cordon Bleu Pastry Arts
The Le Cordon Bleu Pastry Arts Programs combine the prestigious Le Cordon Bleu program with coursework in practical methods of pastry creation and baking.
 The following culinary schools offer degrees or certificates in Le Cordon Bleu Pastry Arts:
Le Cordon Bleu College of Culinary Arts
- Location: Atlanta, Georgia, St. Louis, Missouri, Las Vegas, Nevada and Seattle, Washington
- Programs: Certificate in Le Cordon Bleu Patisserie and Baking
- Quick Summary: In addition to learning traditional baking skills, students develop the skills needed to create displays and showpieces.
- Request Information from The Le Cordon Bleu College of Culinary Arts
- Location: Austin, Texas
- Programs: Le Cordon Bleu Patisserie and Baking Certificate
- Quick Summary: Students learn traditional baking and pastry methods, along with new innovations in the field.
- Request Information from Texas Culinary Academy
The jobs mentioned are examples of certain potential jobs, not a representation that these outcomes are more probable than others. The schools listed above do not guarantee employment or salary. The Le Cordon Bleu logo is a registered trademark of Le Cordon Bleu BV.
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