Hotel and Restaurant Management Schools
Hotel and Restaurant Management training goes beyond the kitchen to include all management duties at a hotel, motel, resort, or restaurant.
The following institutions offer degrees or certificates in Hotel and Restaurant Management:
The Art Institutes
- Location: Multiple Locations
- Quick Summary: At The Art Institutes®, our students learn traditional, fundamental cooking skills. And they learn the realities of working in restaurants and the food service industry.
- Request Information from the Art Institutes by clicking on a location, below:
Vancouver, British Columbia:
The International School of Culinary at The Art Institute of Vancouver
Phoenix, Arizona:
The Art Institute of Phoenix
Sacramento, California:
The Art Institute of California – Sacramento
San Bernardino, California:
The Art Institute of California - Inland Empire
San Diego, California:
The Art Institute of California – San Diego
San Francisco, California:
The Art Institute of California – San Francisco
Santa Ana, California:
The Art Institute of California – Orange County
Los Angeles (Santa Monica), California:
The Art Institute of California - Los Angeles
Sunnyvale, California:
The Art Institute of California - Sunnyvale
Dallas, Texas:
The Art Institute of Dallas
Denver, Colorado:
The Art Institute of Colorado
Ft. Lauderdale, Florida:
The Art Institute of Fort Lauderdale
Jacksonville, Florida:
The Art Institute of Jacksonville
Tampa, Florida:
The Art Institute of Tampa
Atlanta, Georgia:
The Art Institute of Atlanta
Chicago, Illinois:
The Illinois Institute of Art – Chicago
Indianapolis, Indiana:
The Art Institute of Indianapolis
Novi, Michigan:
The Art Institute of Michigan
Minneapolis, Minnesota:
The Art Institutes International Minnesota
Las Vegas, Nevada:
The Art Institute of Las Vegas
Charlotte, North Carolina:
The Art Institute of Charlotte
Raleigh-Durham, North Carolina:
The Art Institute of Raleigh-Durham
Portland, Oregon:
The Art Institute of Portland
Philadelphia, Pennsylvania:
The Art Institute of Philadelphia
Pittsburgh, Pennsylvania:
The Art Institute of Pittsburgh
Charleston, South Carolina:
The Art Institute of Charleston
Nashville, Tennessee:
The Art Institute of Tennessee - Nashville
Dallas, Texas:
The Art Institute of Dallas
Houston, Texas:
The Art Institute of Houston
Salt Lake City, Utah:
The Art Institute of Salt Lake City
Arlington, Virginia:
The Art Institute of Washington
Seattle, Washington:
The Art Institute of Seattle
The Art Institute of Pittsburgh - Online Division
Ashworth College
- Location: Online or Correspondence Study Program
- Programs: Diploma in Hotel & Restaurant Management
- Quick Summary: Students learn the operations of the hotel and motel industry, including reservations management, guest services, and credit/revenue management. They also learn front of the house restaurant operations, including dining room service, service styles, and banquets.
- Request Information from Ashworth College
Kaplan University
- Location: Online Learning
- Programs: Associate degree in Global Travel and Hospitality Management
- Quick Summary: This program includes training in the hospitality and travel fields. Coursework explores hotel front office management, food and beverage management, event planning, and travel planning.
- Request Information from Kaplan University
Baker College
- Location: Muskegon, Michigan
- Programs: Bachelor's degree in Food and Beverage Management
- Quick Summary: Courses include Cost Control and Restaurant Operations. Students can minor in Culinary Arts, which provides extra training in kitchen skills, or minor in Business, which provides advanced coursework in labor and organizational management.
- Request Information from Baker College
- Location: Manhattan and Syosset, New York
- Programs: Restaurant Management Diploma, Hotel and Restaurant Management Diploma
- Quick Summary: Offered in the morning or in the evening, this program provides front and back of the house supervisory training.
- Request Information from Culinary Academy
Ellis University
- Location: Online School
- Programs: Bachelor of Professional Studies in Hospitality Management and Interdisciplinary Studies: Hospitality Management Bachelor degree
- Quick Summary: Learn hospitality industry standards and practices, including food and beverage, facilities maintenance, and convention and meeting planning.
- Request Information from Ellis University
Empire College
- Location: Santa Rosa, California
- Programs: Hospitality/Tourism Diploma
- Quick Summary: Students can choose from concentrations in sales and marketing, hospitality and travel. The program includes an internship in the California wine country.
- Request Information from Empire College
- Location: West Palm Beach, Florida
- Programs: Food & Beverage Management diploma; Culinary Management bachelor's degree
- Quick Summary: Programs cover accounting, staff management, purchasing, cost control, and legal issues in the food service industry.
- Request Information from Lincoln College of Technology
International College of Hospitality Management
- Location: Suffield, Connecticut
- Programs: Associate Degree and Certificate in Hospitality Management
- Quick Summary: One or two year programs use the Cesar Ritz
method, and teach kitchen, dining room, and front of the house
management skills. Includes an 800 hour paid internship.
- Request Information from International College of Hospitality Management
- Location: Chicago, Illinois
- Programs: Bachelor degree in Hospitality Management with concentrations in Convention and Meeting Planning, Food and Beverage Operations, and Hotel Management
- Quick Summary: International Hospitality Management features the Swiss Les Roches Hospitality Management training program.
- Request Information from Kendall College
Mountain State University Online
- Location: Online Degree Program
- Programs: Bachelor degree in Business Administration, concentrating in Hospitality
- Quick Summary: Courses include Management of Hospitality Operations, Food and Beverage Planning, and Resort Management
- Request Information from Mountain State University Online
New England Culinary Institute
- Location: Online Degree Program
- Programs: Bachelor degree in Hospitality and Restaurant Management
- Quick Summary: Designed for hospitality industry professionals with an associate degree, this program can be completed in two years and prepares graduates for leadership positions.
- Request Information from New England Culinary Institute
New England Culinary Institute
- Location: Montpelier, Vermont
- Programs: Associate degree in Hospitality and Restaurant Management
- Quick Summary: The associate degree program features 50% class time and 50% hands on experience. Students learn food production, wine service and other management topics. They also participate in a six month paid internship.
- Request Information from New England Culinary Institute
Penn Foster Schools
- Location: Online Home Study Program
- Programs: Associate degree in Hospitality Management, Diploma in Hotel and Restaurant Management
- Quick Summary: The Associate degree program emphasizes the management skills needed in the hotel and hospitality industry, including accounting, purchasing, and marketing, along with technical skills, including catering and engineering systems.
The diploma program includes training in front office skills, housekeeping, food preparation, and operating a bed and breakfast.
- Request Information from
Penn Foster Schools
Pittsburgh Technical Institute
- Location: Oakdale, Pennsylvania
- Programs: Associate degree in Hospitality Management Administration
- Quick Summary: Learn the business aspects of running a hotel, motel, or resort with this 24 month program.
- Request Information from Pittsburgh Technical Institute
Robert Morris College
- Location: Chicago and Aurora/DuPage, Illinois
- Programs: Bachelor degree in Hospitality Management
- Quick Summary: In addition to an introduction to culinary arts, students learn accounting, food marketing, and advanced beverage management.
- Request Information from
Robert Morris College
Strayer University
- Location: Campuses in Alabama, Florida, Georgia, Kentucky, Maryland, New Jersey, Pennsylvania, North and South Carolina, Tennessee, Utah, Virginia, West Virginia and Washington, DC. Also available online.
- Programs: Bachelor of Business Administration/Hospitality and Tourism Management
- Quick Summary: This program includes courses in fundamental business skills, and professional training in the areas of food, beverage, and lodging operations management, purchasing, and quality service assurance.
- Request Information from Strayer University
- Location: Lexington and Louisville, Kentucky
- Programs: Associate degree in Hotel and Restaurant Management, Bachelor degree in Hospitality Management
- Quick Summary: Associate degree, offered in Louisville, includes a practicum that provides real-world experience in a restaurant or hotel. Bachelor program, offered at both locations, provides advanced training for those with an Associate degree.
- Request Information from Sullivan University
Technical Career Institute
- Location: Miami, Florida
- Programs: Associate degree in Hospitality Operations and Management
- Quick Summary: Learn the operations of the hospitality industry, along with supervisory and management skills.
- Request Information from Technical Career Institute
University of Phoenix
- Location: Online
- Programs: Bachelor of Science in Business/Hospitality Management
- Quick Summary:
The hospitality management major will prepare students for careers in the hospitality industry. The program emphasizes the development of skills in lodging management; food and beverage operations management; events and recreation planning; and facilities management.
- Request Information from University of Phoenix
Westwood College
- Location: Dallas, Fort Worth and Houston, Texas
- Programs: Hotel & Restaurant Management Associate Degree
- Quick Summary: Management training includes courses in computerized systems, purchasing and scheduling. Includes an internship.
- Request Information from Westwood College
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